Food and Wine magazine recognizes Tucson

TUCSON, Ariz. (KGUN) — Food and Wine magazine recognizes Tucson as one of America’s “Next Great Food Cities.”

He highlighted places like the centenary El Charro Cafe, La Estrella Bakery, Tacos Apson, La Indita and St. Mary’s Mexican Foodcomplimenting their excellence and uniqueness.

If you’re looking for a hot dog from Sonora, the magazine recommends El Guero Canelo, BK Tacos and Ruiz Hot Dogs Los Chipilones for finding the best option.

noodle lovers, Barrio bread, 5 Points Market & Restaurant, Anello and monsoon chocolate are also recommended for “carblovers” passing through the region.

In 2015, UNESCO named Tucson a Food City for the variety and quality of food in the region.

This recognition earns Tucson a spot in the magazine’s May Travel Special.

For a complete list, please visit

Caleb Fernandez is a digital content producer for KGUN 9. Born and raised in Southern California, Caleb has always had an affinity for creative collaborations. After earning his bachelor’s degree in advertising/public relations at Pennsylvania State University, Caleb went straight to New York where he learned the necessities of production assistance, photography, and art direction. Share your story ideas and important issues with Caleb via email [email protected] or by connecting to LinkedIn, instagramand Twitter.

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